With that being said, I didn't get accomplished last week what I wanted so I am going to post a very easy and short recipe for Homemade Taco Seasoning! I saw this on the internet last year, but failed to write down the source.....didn't think I needed to since I wasn't blogging at the time! We had homemade Taco Salad last week and I used this. I keep it on hand and it is so much better than the little packages you get at the grocery store. Plus, it doesn't contain MSG (which I am very allergic to)!! I hope you enjoy!
This is my spice rack. I got the bottles from Crate and Barrel several years ago and use a label maker. I love it! |
Here are the ingredients:
Missing are the red pepper flakes. The container on the end is the result of all these lovely spices! |
Homemade Taco Seasoning
2 tablespoons cumin
1 teaspoon paprika
1/2 teaspoon cayenne
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/4 teaspoon black pepper
1 tablespoon chili powder
1/4 teaspoon red pepper flakes
1/4 teaspoon dried oregano
Simply combine all the ingredients together and
store in an airtight container. You can opt to not use
the red pepper flakes if that is too spicy for you and
you can change the amount of chili powder to
suit your taste. Use 1 tablespoon per pound
of ground beef.
When we make our homemade taco salad, we simply combine the seasoning with the ground beef, add some kidney beans, whole kernel corn, sliced olives and get it good and hot. Then we just layer lettuce, corn chips, homemade salsa, shredded cheese, a little Catalina dressing and top with sour cream. It is one of my family's favorite go to meals and so very simple.
I hope everyone has a wonderful Monday and enjoy the fall-like temperatures!